Washington County Community Café and Meals on Wheels for June 2017

 

Thurs., June 1, 2017: Salisbury Steak with Onion Gravy, Spinach Mashed Potatoes, Wheat Bread, Dessert.

Fri., June 2, 2017:  Shells and Cheese, Peas, California Veggie Blend, Wheat Bread, Dessert.

Mon., June 5, 2017: Chicken Pot Pie, Broccoli Cuts, Wheat Bread, Dessert.

Tues., June 6, 2017:  Spaghetti with Italian Turkey Sausage, Sliced Zucchini and Spinach, Wheat Bread, Dessert.

Wed., June 7, 2017: Orange Glazed Chicken, Fried Rice, Peas and Cauliflower, Wheat Bread, Dessert.

Thurs., June 8, 2017: Pork with Apple Onion Sauce, Cranberry and Lentil Rice, Caribbean Blend Vegetables, Wheat Bread, Dessert.

Fri., June 9, 2017: Meatballs with Stout and Mustard Thyme Sauce, Vegetable Blend, Wheat Bread, Dessert.

Mon., June 12, 2017: Meatloaf with Mushroom Sauce, Mashed Potatoes, Corn, Wheat Bread, Dessert.

Tues., June 13, 2017: Creamy Chicken and Wild Rice Casserole Carrots and Broccoli, Wheat Bread, Dessert.

Wed., June 14, 2017: Cheese and Beef Macaroni, Mixed Vegetables, Wheat Bread, Dessert.

Thurs., June 15, 2017: Pineapple Teriyaki Chicken, Brown Rice, Peas and Carrots, Wheat Bread, Dessert.

Fri., June 16, 2017: Sweet and Sour Meatballs, Sesame Vegetable Rice, Green Beans, Wheat Bread, Dessert.

Mon., June 19, 2017: Chicken Picatta, Rice Pilaf, Green Beans and Cauliflower, Wheat Bread, Dessert.

Tues., June 20, 2017: Beef Goulash with Elbow Macaroni, Sliced Zucchini, Wheat Bread, Dessert.

Wed., June 21, 2017: Pork Fried Rice, Shredded Pork Loin, Asian Vegetables, Wheat Bread, Dessert.

Thurs., June 22, 2017: Pasta Primavera, Green Beans, Wheat Bread, Dessert.

Fri., June 23, 2017: Chicken and Scalloped Potatoes, Peppers, Onions and Turkey Bacon, Wheat Bread, Dessert.

Mon., June 26, 2017: Chicken with Red Wine and Herb Sauce, Lyonnaise Potatoes, Sliced Zucchini, Wheat Bread, Dessert.

Tues., June 27, 2017: Turkey and Rice with Cheese Sauce, Corn and Black Beans, Wheat Bread, Dessert.

Wed., June 28, 2017: Beef and Cabbage Rolls, Diced Red Skin Potatoes, Peas and Carrots, Wheat Bread, Dessert.

Thurs., June 29, 2017: Shells and Cheese, Peas, California Veggie Blend, Wheat Bread, Dessert.

Fri., June 30, 2017: Chicken Florentine, Orange Flavored Rice, Carrots and Zucchini, Wheat Bread, Dessert.

Eastern Area Agency on Aging’s nutrition program delivers noontime meals through Meals on Wheels to those who qualify and serves at Community Cafés where all are welcome.  Cost is $4.00 (under age 60).  Suggested donation of $4.00 for seniors age 60 and older.  Additional donations are greatly appreciated.  For a reservation or more information, call (207) 943-2488 or (800) 432-7812.