Washington County Community Café and Meals on Wheels for November

Wed., Nov. 1,2017; Garden Vegetable Cheese Ravioli,, Mixed Vegetables, Wheat Bread, Dessert.

Thurs., Nov. 2, 2017; Cheese and Beef Macaroni, Mixed Vegetables, Wheat Bread, Dessert. 

Fri., Nov. 3, 2017; Pineapple Teriyaki Chicken, Brown Rice, Peas, Carrots, Wheat Bread, Dessert.

Mon., Nov. 6, 2017; Chicken Picatta, Rice Pilaf, Green Beans, Cauliflower, Wheat Bread, Dessert.

Tues., Nov. 7, 207; Sliced Turkey with Gravy, Mashed Potatoes, Peas and Carrots, Wheat Bread, Dessert. 

Wed., Nov 8, 2017; Pork Fried Rice, Shredded Pork Loin, Asian Vegetables, Wheat Bread, Dessert.

Thurs., Nov. 9, 2017; Pasta Primavera, Green Beans, Wheat Bread, Dessert.

Fri., Nov. 10, 2017; Chicken and Scalloped Potatoes, Peppers, Onions and Turkey Bacon, Wheat Bread, Dessert. 

Mon., Nov. 13, 2017; Chicken Florentine, Orange Flavored Rice, Carrots and Zucchini, Wheat Bread, Dessert. 

Tues., Nov. 14, 2017; Turkey and Rice with Cheese Sauce, Corn and Black Beans, Wheat Bread, Dessert. 

Wed., Nov. 15, 2017; Chicken with Red Wine and Herb Sauce, Lynonnaise Potatoes, Sliced Zucchini, Wheat Bread, Dessert. 

Thurs., Nov. 16, 2017; Beef and Cabbage Rolls, Diced Red Skin Potatoes, Peas and Carrots, Wheat Bread, Dessert. 

Fri., Nov. 17, 2017; Shells and Cheese, Peas, California Vegetable Blend, Wheat Bread, Dessert. 

Mon., Nov. 20, 2017; Pork with Apple Onion Sauce, Cranberry and Lentil Rice, Caribbean Blend Vegetables, Wheat Bread, Dessert. 

Tues., Nov. 21, 2017; Fish Newburg, Mashed Potatoes, Peas and Carrots, Wheat Bread, Dessert

Wed., Nov. 22, 2017; Sliced Ham and Pineapple, Mashed Sweet Potatoes, Corn, Wheat Bread, Dessert. 

Thurs., Nov. 23, 2017; (EAAA closed - CAFÉ CLOSED in observance of Thanksgiving Holiday) Sliced Turkey, Mashed Potatoes, Stuffing, Peas, Squash, Cranberry Sauce, Wheat Bread, Pumpkin Pie.

Fri., Nov. 24, 2017; (EAAA Closed - CAFÉ CLOSED in observance of Thanksgiving Holiday) Orange Glazed Chicken, Fried Rice, Peas and Cauliflower, Wheat Bread, Dessert. 

Mon., Nov. 27, 2017; Pineapple Teriyaki Chicken, Brown Rice, Peas, Carrots, Wheat Bread, Dessert. 

Tues., Nov. 28, 2017; Creamy Chicken and Wild Rice Casserole, Carrots and Broccoli, Wheat Bread, Dessert. 

Wed., Nov. 29, 2017; Pulled Pork, Mashed Sweet Potatoes, Corn, Wheat Bread, Dessert.

Thurs., Nov. 30, 2017; Sweet and Sour Meatballs, Sesame Vegetable Rice, Green Beans, Wheat Bread, Dessert. 

Cost is $4 (under age 60).  Suggested donation of $4 for seniors age 60 and older.  Additional donations are greatly appreciated.  FMI (207) 943-2488 or (800) 432-7812.